The Olympic Dry Cake Biscuit is a popular snack in Bangladesh, well-known for its light, crunchy texture and pleasant sweetness. It is often enjoyed with tea or as a standalone snack.

Ingredients: The biscuit includes ingredients like refined wheat flour, sugar, vegetable oils, and various flavoring agents. The exact recipe may vary slightly depending on the manufacturer​.

Use: Ideal for tea time or as an everyday snack, this biscuit is a versatile addition to your snack repertoire.